Iarhente yebhaktiriya yeAnaerobic
YethuIarhente yebhaktiriya yeAnaerobicyimveliso ekhethekileyo ye-microbial eyenzelwe ukomeleza unyango lwebhayoloji olusebenzayo kwiinkqubo ze-anaerobic. Isetyenziswa ngokubanzi kwimizi-mveliso kunye nokucoca amanzi amdaka kamasipala, i-aquaculture, kunye nezinye izicelo zokugaywa kwe-anaerobic. Olu qulunqo lugxininise kakhulu lukhawulezisa ukuwohloka kwezinto eziphilayo, kuphucula isivuno semethane, kwaye komeleza inkqubo yokuxhathisa kwizinto eziyityhefu.
Ingcaciso yeMveliso
Imbonakalo: Umgubo ocolekileyo
Ukubalwa kweentsholongwane eziphilileyo: ≥ 20 billion CFU / gram
Amacandelo Angundoqo:
Iibhaktheriya zeMethanogenic
Iintlobo zePseudomonas
Iibhaktheriya ze-lactic acid
Saccharomycetes activator
Ii-Enzymes: iAmylase, iProtease, iLipase
Lo mxube ukhethekileyo ubandakanya zombini i-facultative kunye ne-anaerobes enyanzelekileyo, ekhethwe ngononophelo ukuba iphumelele kwiindawo ezahlukeneyo kunye nokukhuthaza ukugaya okusebenzayo kwe-anaerobic.



Imisebenzi ephambili
1.Ukuthotywa okuKhawulezileyo kwezinto eziphilayo
I-Hydrolyzes entsonkothileyo, into ephilayo enganyibilikiyo ibe ziifom ezinokubola
Ukuphucula iimpawu ze-biochemical zamanzi amdaka, ukuwalungiselela iinkqubo ezisezantsi
Ifomyula ene-enzyme (i-amylase, i-protease, i-lipase) ikhawulezisa i-hydrolysis kunye ne-asidi
2.Imveliso yeMethane eyandisiweyo
Ivuselela umsebenzi we-metanogenic, inyusa kakhulu imveliso yemethane
Iphucula ukusebenza kwenkqubo iyonke kwaye inciphisa izinto eziqinileyo ezimisiweyo
3.Ukunyangwa kweToxin
Ukunyamezela kwiikhompawundi eziyityhefu ezifana nekloridi, icyanide, kunye neentsimbi ezinzima
Iqinisekisa ukusebenza okuzinzileyo kwe-microbial naphantsi koxinzelelo
Iinkalo zeSicelo
I-Agent yethu ye-Anaerobic Bacteria yenzelwe ngokukodwaamanqanaba onyango lwe-anaerobic ngaphakathi kweenkqubo zamanzi amdaka zikamasipala nakwimizi-mveliso, kwaye isetyenziswa ngokubanzi kumashishini ahlukeneyo:
Amanzi amdaka kamasipala
Amanzi amdaka amachiza emizi-mveliso
Ukuprintwa kunye nokudaya amanzi amdaka
Inkunkuma evuzayo
Ukulungiswa kokutya kwamanzi amdaka
...kunye neminye imithombo yamanzi amdaka atyebileyo ngokwendalo efuna unyango lwebhayoloji.
Ngobuchule bayo obunamandla be-biodegradation kunye nokomelela okuphezulu, ithenjwa kumacandelo amaninzi, kubandakanya:
Unyango lwamanzi
Iinkqubo zamanzi amdaka ebhayoloji kamasipala nakwimizi-mveliso
Ishishini leMilaphu
Ukuthotywa kweentsalela zedayi kunye neekhemikhali
Ishishini lephepha
Ukuqhekeka kwe-pulp ye-organic kunye nemithwalo yamanzi amdaka
Imichiza yeBanga lokutya
Ukusetyenziswa okukhuselekileyo kwiimeko zamanzi amdaka anxulumene nokutya
Ukusela Amachiza Amanzi
Ifanelekile kwiinkqubo zonyango lwangaphambili phantsi kwemigangatho engqongqo yokhuseleko
Imichiza yezoLimo
Ukuphucula ukonakaliswa kwezinto eziphilayo kwindawo ebalekayo kwezolimo okanye kumanzi amdaka emfuyo
I-Oli kunye neGesi eziNcedisayo izicelo
Isebenza kakuhle kumanzi amdaka anamafutha kunye namanzi amdaka ekhemikhali
Eminye Imimandla
Ilungiselelwe imingeni enzima yokucocwa kwamanzi amdaka
Umthamo ocetyiswayo
Amanzi amdaka kwimizi-mveliso: Idosi yokuqala 80–150g/m³ (ngokusekwe kumthamo wetanki ye-biochemical).
Iziganeko Zomthwalo Wokothuka: Yongeza 30–50g/m³/ngosuku xa uguquguquko olunempembelelo luchaphazela inkqubo.
Amanzi amdaka kaMasipala: Umthamo ocetyiswayo 50–80g/m³.
IiMeko zesicelo eziLungileyo
1.pH Uluhlu:
Isebenza kwi-pH 5.5-9.5.
Ukukhula ngokukhawuleza kwebhaktiriya kwenzeka phakathi kwe-pH 6.6-7.8
Usebenziso olusebenzayo lubonisa ukusebenza kakuhle kwe-pH 7.5
2.Ubushushu:
Isebenza ngaphakathi kwe-8°C–60°C
Ngaphantsi kwe-8°C: Iintsholongwane zihlala ziphila kodwa zinokukhula okuthintelweyo
Ngaphezu kwama-60°C: Iintsholongwane zinokufa
Elona qondo lobushushu bokusebenza kwebhaktiriya: 26–32°C
3.I-Oxygen eNyibilikileyo (DO):
Ubuncinci be-DO: 2 mg/L kwitanki yokungenisa umoya
Ioksijini eyaneleyo ikhawulezisa kakhulu i-microbial metabolism, enokuthi ikhulise isantya sokuthotywa ngamaxesha angama-5-7
4.Trace Elements:
Uluntu lwe-microbial lufuna izinto ezifana ne-potassium, isinyithi, isulfure, i-magnesium, njl.
Ezi ziqhelekileyo zifumaneka emhlabeni nasemanzini, kwaye azifuni ukongezwa okukhethekileyo
5.Ukunyamezela ubutyuwa:
Isebenza kuwo omabini amanzi acocekileyo kunye netyuwa
Inyamezela ubutyuwa ukuya kuthi ga kwi-6%
6.Ukunyangwa kweChemical:
Ixhathisa kakhulu kwiikhompawundi eziyityhefu ezibandakanya ikloridi, icyanide, kunye neentsimbi ezinzima
Ukupakishwa kunye noGcino
Ukupakishwa: I-25kg yeplastiki ephothiweyo kunye ne-lining yangaphakathi
IiMfuno zokuGcina:
Gcina kwi-ayomile, ipholile, kwaye ingena umoyaokusingqongileyo ngezantsi35°C
Gcina kude nomlilo, imithombo yobushushu, ii-oxidants, iiasidi, kunye neealkali
Gwema ukugcinwa okuxutyiweyo kunye nezinto ezisebenzayo
Isaziso esibalulekileyo
Ukusebenza kwemveliso kunokwahluka ngokuxhomekeke kubume bempembelelo, iimeko zokusebenza, kunye nolungiselelo lwenkqubo.
Ukuba i-bactericides okanye i-disinfectants ikhona kwindawo yonyango, inokuthintela umsebenzi we-microbial. Kunconywa ukuvavanya kwaye, ukuba kuyimfuneko, ukunciphisa impembelelo yabo ngaphambi kokusebenzisa i-agent agent.